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	<title>Biljni preparati &#187; Čudesne biljke</title>
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	<description>matične tinkture i ekstrakti samoniklog lekovitog bilja sa planina centralne Srbije</description>
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		<title>Poređenje aktivnosti i hemijskog sastava običnog i crnog oraha</title>
		<link>https://www.biljni-preparati.com/poredenje-aktivnosti-i-hemijskog-sastava-obicnog-i-crnog-oraha/</link>
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		<pubDate>Sun, 09 Jun 2019 10:14:39 +0000</pubDate>
		<dc:creator><![CDATA[Miroslav Ilić]]></dc:creator>
				<category><![CDATA[Baza znanja]]></category>
		<category><![CDATA[Čudesne biljke]]></category>

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		<description><![CDATA[Poređenje aktivnosti i hemijskog sastava običnog i crnog oraha Juglans regia (Juglandaceae) English Walnut Juglans nigra (Juglandaceae) Black Walnut Juglans regia (Juglandaceae) English Walnut Juglans nigra (Juglandaceae) Black Walnut Activities: 701 Activities: 704 Chemicals: 152 Chemicals: 277 Antioxidant Cancer-Preventive Pesticide Antiinflammatory Antibacterial Antitumor Antiviral Hypocholesterolemic Hepatoprotective Antimutagenic Antiradicular Antiseptic Antiulcer Diuretic Analgesic Antidepressant Antiherpetic Antihepatotoxic [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><strong>Poređenje aktivnosti i hemijskog sastava običnog i crnog oraha</strong></p>
<table>
<tbody>
<tr>
<td width="184">Juglans regia (Juglandaceae)</p>
<p>English Walnut</td>
<td width="184">Juglans nigra (Juglandaceae)</p>
<p>Black Walnut</td>
<td width="184">Juglans regia (Juglandaceae)</p>
<p>English Walnut</td>
<td width="184">Juglans nigra (Juglandaceae)</p>
<p>Black Walnut</td>
</tr>
<tr>
<td width="184">Activities: 701</td>
<td width="184">Activities: 704</td>
<td width="184">Chemicals: 152</td>
<td width="184">Chemicals: 277</td>
</tr>
<tr>
<td width="184">Antioxidant</p>
<p>Cancer-Preventive</p>
<p>Pesticide</p>
<p>Antiinflammatory</p>
<p>Antibacterial</p>
<p>Antitumor</p>
<p>Antiviral</p>
<p>Hypocholesterolemic</p>
<p>Hepatoprotective</p>
<p>Antimutagenic</p>
<p>Antiradicular</p>
<p>Antiseptic</p>
<p>Antiulcer</p>
<p>Diuretic</p>
<p>Analgesic</p>
<p>Antidepressant</p>
<p>Antiherpetic</p>
<p>Antihepatotoxic</p>
<p>Antiarthritic</p>
<p>Hypotensive</p>
<p>Choleretic</p>
<p>Fungicide</p>
<p>Aldose-Reductase-Inhibitor</p>
<p>Antispasmodic</p>
<p>Immunostimulant</p>
<p>Vasodilator</p>
<p>Antidiabetic</p>
<p>Cytotoxic</p>
<p>Anticataract</p>
<p>Antiaggregant</p>
<p>Antihypertensive</p>
<p>Hypoglycemic</p>
<p>Antiatherosclerotic</p>
<p>Cardioprotective</p>
<p>Antifeedant</p>
<p>Allergenic</p>
<p>AntiHIV</p>
<p>Anticancer</p>
<p>Xanthine-Oxidase-Inhibitor</p>
<p>Antiosteoporotic</p>
<p>FLavor</p>
<p>Antitumor-Promoter</p>
<p>Calcium-Antagonist</p>
<p>Apoptotic</p>
<p>Antidementia</p>
<p>Essential</p>
<p>Insectifuge</p>
<p>Antileukemic</p>
<p>Antialopecic</p>
<p>Antiedemic</p>
<p>Immunomodulator</p>
<p>Antiplaque</p>
<p>Antiparkinsonian</p>
<p>Antihistaminic</p>
<p>Antiallergic</p>
<p>Sedative</p>
<p>Antiperoxidant</p>
<p>Antialzheimeran</p>
<p>Antiflu</p>
<p>Carcinogenic</td>
<td width="184">PesticideAntioxidant</p>
<p>Cancer-Preventive</p>
<p>Antibacterial</p>
<p>Antiinflammatory</p>
<p>Antiseptic</p>
<p>Hypocholesterolemic</p>
<p>Antiviral</p>
<p>Antitumor</p>
<p>Antimutagenic</p>
<p>Fungicide</p>
<p>Allergenic</p>
<p>Antispasmodic</p>
<p>FLavor</p>
<p>Antiradicular</p>
<p>Antiarthritic</p>
<p>Candidicide</p>
<p>Insectifuge</p>
<p>Antiulcer</p>
<p>Analgesic</p>
<p>Antidepressant</p>
<p>Cardioprotective</p>
<p>Immunostimulant</p>
<p>Sedative</p>
<p>Antiatherosclerotic</p>
<p>Antiacne</p>
<p>Vasodilator</p>
<p>Hepatoprotective</p>
<p>Hypotensive</p>
<p>Diuretic</p>
<p>Antiherpetic</p>
<p>Antidiabetic</p>
<p>Antiosteoporotic</p>
<p>Immunomodulator</p>
<p>Hypoglycemic</p>
<p>Antihypertensive</p>
<p>Apoptotic</p>
<p>Anticataract</p>
<p>AntiHIV</p>
<p>Antihepatotoxic</p>
<p>Antileukemic</p>
<p>Essential</p>
<p>Anticancer</p>
<p>Antiparkinsonian</p>
<p>Antiasthmatic</p>
<p>Choleretic</p>
<p>Antitumor-Promoter</p>
<p>Antiaggregant</p>
<p>Nematicide</p>
<p>Perfumery</p>
<p>Antifeedant</p>
<p>Antisyndrome-X</p>
<p>Antiencephalopathic</p>
<p>Nephrotoxic</p>
<p>Carcinogenic</p>
<p>Antifatigue</p>
<p>Anxiolytic</p>
<p>Antirheumatic</p>
<p>Antiplaque</p>
<p>Antiperoxidant</td>
<td width="184">TANNINASCORBIC-ACID</p>
<p>HYPERINEUGENOL</p>
<p>BETA-EUDESMOL</p>
<p>QUERCETIN</p>
<p>P-COUMARIC-ACID</p>
<p>NICOTINE</p>
<p>KAEMPFEROL</p>
<p>JUGLONE</p>
<p>NEO-CHLOROGENIC-ACID</p>
<p>HYPEROSIDE</p>
<p>GERMACRENE-D</p>
<p>CYANIDIN</p>
<p>INOSITOL</p>
<p>CAFFEIC-ACID</p>
<p>QUERCITRIN</p>
<p>AVICULARIN</td>
<td width="184">HYDROJUGLONEJUGLONE</p>
<p>MYRICETIN</p>
<p>QUERCETIN</p>
<p>POTASSIUM</p>
<p>CALCIUM</p>
<p>PHOSPHORUS</p>
<p>ALUMINUM</p>
<p>CHROMIUM</p>
<p>BETA-CAROTENE</p>
<p>ZINC</p>
<p>ASCORBIC-ACID</p>
<p>MAGNESIUM</p>
<p>SODIUM</p>
<p>IRON</p>
<p>IODINE    15.0</p>
<p>TIN</p>
<p>NIACIN</p>
<p>COBALT</p>
<p>SELENIUM</p>
<p>MANGANESE</p>
<p>SILICON</p>
<p>RIBOFLAVIN</p>
<p>CHROMIUM</p>
<p>&nbsp;</td>
</tr>
</tbody>
</table>
<p>&nbsp;</p>
<p>Juglans regia (Juglandaceae)</p>
<p>English Walnut</p>
<p><strong>Reference:</strong></p>
<p>Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994.</p>
<p>Martindale&#8217;s 29th</p>
<p>Williamson, E. M. and Evans, F. J., Potter&#8217;s New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.</p>
<p>Ichikawa, K., et al. 1991. Isolation and Structure Determination of Aldose Reductase Inhibitors from Traditional Thai Medicine, and Syntheses of Their Derivatives. Sankyo Kenkyusho Nempo, 43: 99-110.</p>
<p>Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley &amp; Sons, New York. 649 pp.</p>
<p>Economic &amp; Medicinal Plant Research, 6: 157.</p>
<p>Aloe Research Council &#8211; Duke writeup of non-peer reviewd book by Coats and draft by Henry</p>
<p>Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor &amp; Frost, London. 791 pp.</p>
<p>Tunon, H., Thorsell, W., and Bohlin, L. 1993. Mosquito Repelling Activity of Compounds Occurring in Achillea millefolium L. (Asteraceae). Economic Botany 48(2): 111-120, 1994.</p>
<p>Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.</p>
<p>Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.</p>
<p>Jim Duke&#8217;s personal files.</p>
<p>Planta Medica, 57: A54, 1991.</p>
<p>Economic &amp; Medicinal Plant Research, 5: 207.</p>
<p>Science News, 146: 421.</p>
<p>List, P.H. and Horhammer, L., Hager&#8217;s Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.</p>
<p>ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.</p>
<p>List, P.H. and Horhammer, L., Hager&#8217;s Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.</p>
<p>Williamson, E. M. and Evans, F. J., Potter&#8217;s New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.</p>
<p>Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.</p>
<p>Chemical Constituents of Oriental Herbs (3 diff. books)</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td width="184">Juglans regia (Juglandaceae)English Walnut</td>
<td width="184">Activities: 701</td>
<td width="184">Chemicals w/Activities: 110</td>
<td width="184">Chemicals: 152</td>
</tr>
<tr>
<td width="184">Juglans nigra (Juglandaceae)Black Walnut</td>
<td width="184">Activities: 704</td>
<td width="184">Chemicals w/Activities: 155</td>
<td width="184">Chemicals: 277</td>
</tr>
</tbody>
</table>
<p>Juglans nigra (Juglandaceae)</p>
<p>Black Walnut</p>
<p><strong>Reference:</strong></p>
<p>Phenolic Compounds in Food and Their Effects on Health. Antioxidants &amp; Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.</p>
<p>Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.</p>
<p>Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington</p>
<p>Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X &#8211; The complete nutritional program to prevent and reservse insulin resistance. John Wiley &amp; Sons, New York. 272 pp. $24.95</p>
<p>Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor &amp; Frost, London. 791 pp.</p>
<p>Fitoterapia No.59-1984.</p>
<p>Aloe Research Council &#8211; Duke writeup of non-peer reviewd book by Coats and draft by Henry</p>
<p>Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990.</p>
<p>Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006.</p>
<p>Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.</p>
<p>Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.</p>
<p>Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.</p>
<p>Shimizu, M., Horie, S., Terashima, S., Ueno, H., et al. 1989. Studies on Aldose Reductase Inhibitors from Natural Products.II. Active Components of a Paraguayan Crude Drug &#8216;Para-parai mi,&#8217; Phyllanthus niruri. Chem. Pharm. Bull. 37(9): 2531-2532, 1989.</p>
<p>Joyeux, M., Rolland, A., Fleurentin, J., Mortier, F., and Dorfman, P. 1989. Tert-Butyl Hydroperoxide-Induced Injury in Isolated Rat Hepatocytes: A Model for Studying Anti-Hepatotoxic Crude Drugs. Planta Medica 56(2): 171-173, 1990.</p>
<p>Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.</p>
<p>Yasukawa, K., Takido, M., Takeuchi, M., Sato, Y., Nitta, K., and Nakagawa, S. 1989. Inhibitory Effects of Flavonol Glycosides on 12-O-Tetradecanoylphorbol-13-acetate-Induced Tumor Promotion. Chem. Pharm. Bull. 38(3): 774-776, 1990.</p>
<p>Aloe Research Council &#8211; Duke writeup of non-peer reviewd book by Coats and draft by Henry</p>
<p>Martindale&#8217;s 29th</p>
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		<title>Šafran Crocus sativus (Iridaceae)  Saffron</title>
		<link>https://www.biljni-preparati.com/safran-crocus-sativus-iridaceae-saffron/</link>
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		<pubDate>Thu, 22 Sep 2016 18:23:39 +0000</pubDate>
		<dc:creator><![CDATA[Miroslav Ilić]]></dc:creator>
				<category><![CDATA[Čudesne biljke]]></category>

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		<description><![CDATA[Crocus sativus (Iridaceae) common name:Saffron how used: Medicinal chemicals: 156 activities: 504 redosled aktivnosti po broju jedinjenja Activity: Cancer-Preventive, Antioxidant, FLavor, Insectifuge, Antibacterial, Perfumery, Antiinflammatory, Antispasmodic, Antiseptic, Antiulcer, Irritant, Allergenic, Fungicide, Herbicide, Sedative, Nematicide, Antiviral, Antitumor, Antifeedant, Expectorant, Antiencephalopathic, Analgesic, Antiacetylcholinesterase, ypocholesterolemic, Hepatoprotective, Candidicide, antimutagenic, Colorant, Antiallergic, Prooxidant, Antitumor (Breast), Essential, Choleretic, Diuretic, Antiplaque, Vasodilator, COX-2-Inhibitor, [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><strong>Crocus sativus (Iridaceae) </strong></p>
<p><strong>common name:Saffron how used: Medicinal chemicals: 156 activities: 504 </strong></p>
<p><strong>redosled aktivnosti po broju jedinjenja</strong></p>
<p><strong>Activity:</strong></p>
<p>Cancer-Preventive, Antioxidant, FLavor, Insectifuge, Antibacterial, Perfumery, Antiinflammatory, Antispasmodic, Antiseptic, Antiulcer, Irritant, Allergenic, Fungicide, Herbicide, Sedative, Nematicide, Antiviral, Antitumor, Antifeedant, Expectorant, Antiencephalopathic, Analgesic, Antiacetylcholinesterase, ypocholesterolemic, Hepatoprotective, Candidicide, antimutagenic, Colorant, Antiallergic, Prooxidant, Antitumor (Breast), Essential, Choleretic, Diuretic, Antiplaque, Vasodilator, COX-2-Inhibitor, Transdermal, Pesticide,</p>
<p><strong>Reference:</strong></p>
<p>Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.</p>
<p>Aloe Research Council &#8211; Duke writeup of non-peer reviewd book by Coats and draft by Henry</p>
<p>Oriental Materia Medica (three volumes by Dr. Hsu and collaborators)</p>
<p>Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006.</p>
<p>Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.</p>
<p>Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp.</p>
<p>Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.</p>
<p>Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).</p>
<p>Lydon, J. &amp; Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. &amp; Simon, J., eds, Herbs, Spices &amp; Medicinal Plants: Recent Advances in Botany, Horticulture, &amp; Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.</p>
<p>Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager&#8217;s Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin.</p>
<p>Michael Castleman 1991. The Healing Herbs. Rodale Press, Emmaus, PA 436 pp.</p>
<p>Martindale&#8217;s 29th</p>
<p>Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)</p>
<p>Phenolic Compounds in Food and Their Effects on Health. Antioxidants &amp; Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.</p>
<p>Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor &amp; Frost, London. 791 pp.</p>
<p>Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.</p>
<p>&nbsp;</p>
<p><strong>Chemical</strong></p>
<p>CARBOHYDRATES, <strong><a href="https://pubchem.ncbi.nlm.nih.gov/compound/61041">SAFRANAL</a></strong>, TERPINEN-4-OL, WATER, <strong><a href="https://pubchem.ncbi.nlm.nih.gov/compound/5281233">CROCIN,</a></strong> PROTEIN, FAT, ASH, STARCH, CROCETIN-(BETA-D-GENTIOBIOSYL)-(BETA-D-GLUCOSYL)-ESTER, FIBER, <strong><a href="https://pubchem.ncbi.nlm.nih.gov/compound/130796">PICROCROCIN</a></strong>, NITROGEN, CROCIN-1, ALPHA-CROCETIN, EO, MANGICROCIN, CROCETIN-DI-(BETA-D-GLUCOSYL)-ESTER, 13-CIS-CROCIN, BETA-CROCETIN, MANGANESE, <a href="https://pubchem.ncbi.nlm.nih.gov/compound/493570">RIBOFLAVIN,</a> VITAMIN-B-2, 3,8-DIHYDROXY-1-METHYLANTHRAQUINONE-2-CARBOXYLIC-ACID, <strong><a href="https://pubchem.ncbi.nlm.nih.gov/compound/6042">THIAMINE</a></strong>, VITAMIN-B-1, COPPER, SALICYLATES, 3,5,5-TRIMETHYL-4-HYDROXY-1-CYCLOHEXANONE-2-ENE, CROCUS-SATIVUS-LECTIN-I, CAR-3-ENE, MYRICETIN, THREONINE, HELICHRYSOSIDE,<br />
BORNEOL, PINENE, CROCETIN-BETA-D-GLUCOSIDE,<br />
PICROCROCIN, 3,5,5-TRIMETHYLCYCLOHEXA-1,4-DIONE,<br />
2-PHENYLETHANOLCROCIN, SABINENE, CYSTINE,<br />
NONAN-1-OL, CROCUS-SATIVUS-LECTIN-IV, ALPHA-CROCETIN,<br />
VALINE, OLEIC-ACID, BETA-CAROTENE, ALANINE, GENTIOBIOSE, KAEMPFEROL-3-O-BETA-D-GLUCOPYRANOSYL-(1,2)-BETA-D-GLUCOPYRANOSIDE, QUERCETIN, CROCIN, PROLINE, P-CYMENE, LINALOOL, BETA-MYRCENE, CROCUS-SATIVUS-LECTIN-III, BETA-CITRONELLOL, &#8230;</p>
<p><strong>Reference:</strong></p>
<p>ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.</p>
<p>Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.</p>
<p>Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley &amp; Sons, New York, 1980.</p>
<p>USDA&#8217;s Ag Handbook 8 and sequelae)</p>
<p>Abstract (See species file)</p>
<p>J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991.</p>
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